Local Delicacies

The Lebanese Cuisine is a Levantine Cusine that includes an abundance of whole grains, fruits,…

Halloumi: Semi hard cheese made from goat’s or sheep’s milk. Can be eaten raw, fried…

Burrata: Unique local cheese made from buffalo milk mozzarella filled with soft curd and cream…

Tuscan cuisine has plenty of choices but we have chosen to share those we tasted…

Roasted Pork with wine: Marinated meat with wine, oregano, rosemary, salt, pepper and pepper seeds.…

Spanakopita is all Greeks’ favourite dish; especially when prepared and cooked the traditional way. And…

If you wander around the island you will easily see that Corfu’s local cuisine is…

Sea Urchins, a Culinary Delicacy in the Mediterranean! For the lovers of Seafood and most…

Mediterranean Cuisine

The Lebanese Cuisine is a Levantine Cusine that includes an…

Halloumi: Semi hard cheese made from goat’s or sheep’s milk.…

Burrata: Unique local cheese made from buffalo milk mozzarella filled…